Alaya Resort Ubud offers 60 rooms that blend with the surrounding rice fields are combined with detail art work of local artists. This resort seemed to want to restore the reputation of Ubud as the village that had been occupied by the best artists in Bali.
The exterior of the building this place - which is not visible from the road - is the arrangement of bamboo accents which not only makes the look more exotic, but also serves to ward off sunlight to enter the room to the terrace and the room was always cool. The doors in each room was designed with a similar texture detail with bee house, which is not flat and sculpted with a large circle shape.
Room types offered are Deluxe and Alaya Room. Both have the same area, which is 50 square meters, and both have a terrace with tables, chairs and sofas to enjoy views of the surrounding rice fields. The difference lies only in the detail of the interior and a bathroom, where in Alaya Room is designed with a more luxurious by using elements of Balinese decor.
Time spent outside room
When hungry, Alaya Resort Ubud also has a restaurant called "Petani" which serves Indonesian and international cuisine. Using the best local ingredients, "Petani Restaurant" to celebrate the diversity of Indonesian cuisine. During the stay in Alaya Resort Ubud, in this place is where guests will enjoy their breakfast abundant from 07:00 to 11:00.
The main pool Alaya Resort Ubud designed exclusively by Grounds Kent Architects as an expression of respect for the spirit of the art of local artists. Elongated shape with a bend reminiscent of the rivers that cut through the hilly topography of Ubud. The swimming pool is also decorated with bamboo bridge connecting the two sides of the pool area which is decorated with a beautiful natural stone.
Not far from the swimming pool there Dala Spa which has won numerous prestigious awards and consists of six treatment rooms surrounded by gardens and set in the river. Dala Spa offers a wide range of innovative body treatments and one of them is Manis Klepon.